Planning of celebrations and special occasion menus are a central part of Långvik's restaurant operations. We provide dinner, buffet, and wedding menus to our customers to suit various functions that are themed according to the season.

Menus can be planned from start to finish based on the customer's wishes. An anniversary menu can, for example, be themed around an ingredient or cuisine that the star of the day is especially fond of.

Group menus have been planned for a minimum of six persons and should be reserved no later than two weekdays in advance. Menus are designed for conference customers and private groups.

More information and reservations:

Phone +358 (0)9 2959 9139
Email myyntipalvelut@langvik.fi